Many of you have traveled abroad this summer and have been inspired by all the European food and wine, so we thought we would bring that flavor to Modern Cellar this weekend … and just in case you have not had the luxury of travel this summer, waste no time getting here to get a little taste of Europe in Cypress.
Line-Up: 4 wines paired with cheese (these are food pairing suggestions)
Chateau Saint Cosme (Sauvignon-Viognier) pairs perfectly with a garden salad, ceviche, or grilled fish/seafood.
Summer In A Bottle Rosé pairs with seafood, chicken, and even spicy dishes. Charcuterie, cheese or most classically bouillabaisse.
Altovinum Evodia Garnache pairs with grilled sausage,BBQ pork,slow roasted short ribs, and lamb.
Zaccagnini Montepulciano D Abruzzo pairs with beef brisket, hamburgers, and high-protein pizzas.
DETAILS
TIME:3:00-8:00p
PRICE:$30 PP ($25 FOR WINE CLUB MEMBERS)
DATE: friday 07/19
Must be 21+ years of age.
Reminders:
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