“With Easter comes Spring; a renewed sense of Hope, a Feast, Family, and Friends. Let us help you set the table for a perfect meal with perfect pairings!”
Best wine for Appetizers like Deviled Eggs, Crudité, Bruschetta and Charcuterie Boards = Pinot Grigio & Dry Rosé
Main Dishes like Spiraled Ham, Poultry, Mac and Cheese, Bread Rolls, Casseroles, Grilled Sausages, and Potatoes = Italian Amarone
Dessert of Chocolate Bunnies, Chocolate Eggs, and other Decadent Desserts = Napa Red Blend. (Also goes great with Lamb, if you’re not much of a dessert lover).
DETAILS
TIME:3:00-8:00p
PRICE:$30 PP ($25 FOR WINE CLUB MEMBERS)
DATE: SAT 03/23
Must be 21+ years of age.
Reminders:
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